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Kaishore guggulu or Kishore guggul is a herbal remedy based on purified guggulipid in ayurvedic medicine. Antiallergic, antibacterial and blood purifying properties are found in this herbal preparation.
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Kaishore guggul has three main constituents triphala, giloya and guggul. Triphala is mild cleansinng and detoxifying agent whose colon cleanse action is fortified by nishotha and jaipala seeds. Triphala possesses cooling and astringent properties that pacifies the vitiation of all the three humors.
Giloya is anti-pitta and relieves the disorders of blood. Giloya is a proven immune system enhancing herb.
Together with the above two ingredients, guggul subordinates the allergic disorders, blood disorders, various infections.
Kaishore guggul is used in ayurvedic clinical practice for acne, urticaria, allergic disorders, skin disorders, abscess, boils, diabetic furuncles. Chronic cough and sorethroat with mild infection do respond well.
I do use it in allergic rhinitis, sorethroat with other ayurvedic medicine. Allergic rhinitis not associated with polyps or mucosal hypertrophy is relieved by this formulation.
Dosage Kaishore Guggulu:
The dosage of kaishore guggul is 750-1500 mg twice a day or 1.5-3.0 gms in a day. It is taken with milk or water or herbal decoction.
Zandu Haritaki Churna - Carminative & Laxative In Ayurveda Haritaki is referred to as an herbaceous plant used primarily in various medicinal formulations Haritaki is mainly consumed for Constipation, Indigestion, Piles. Haritaki Powder (Terminalia Chebula), Also Know as Harde churna, Harad churan
Mahasudarshan Churna is employed in Ayurvedic treaties for fever especially of chronic type and associated with diarrhoea, indigestion, cough, cold or allergy. It balances all three dosha (vata, pitta & kapha), maintains healthy metabolism, and strengthens immune system that helps protect body from allergens and infectious mirco-organisms.